Makes 12 Ingredients: Oil for greasing the tin/cases 12 large free-range eggs Seasonings – this is individual and feel free to experiment but at a minimum you will require: 1 tsp salt 1 tsp ground pepper 1 tsp turmeric 2-3 fillings – vegetarian or meat/fish as you choose. e.g.: 225g diced onion 225g spinach 225g diced mushrooms 1 chilli, chopped 1 bell pepper, diced 2 slices of smoked salmon/turkey breast/chicken breast/ham etc., sliced Method: 1. Preheat your oven to 180°C.